Karim Farm & Creamery Products

Vertalia

2017-03-31T16:16:35+00:00

An artisan, Italian-style cheese unique to Vermont. This cheese has a complex, mild, almost nut-like with hints of cheddar flavor. It is an excellent cut cheese for appetizers or desserts, but also brings a new flair to cooking. Made of raw, Jersey milk and aged 60-90 days.

For information on where to purchase, click here.

 

Vertalia 2017-03-31T16:16:35+00:00

Karim Nordic

2017-03-31T16:12:26+00:00

A swiss-style cheese originally developed in Norway, with small eyes and creamy texture. Excellent in sandwiches and cooking; melts well. Made of part skim, raw, Jersey milk and aged 60-90 days.

For information on where to purchase, click here.

 

Karim Nordic 2017-03-31T16:12:26+00:00